Aloo Bhujia is a popular Indian snack renowned for its crispy texture and savory flavor. This delightful treat is made from a mixture of mashed potatoes, gram flour (besan), and spices. The dough is then shaped into thin, noodle-like strands using a special sev maker and deep-fried until golden brown and crispy. Aloo Bhujia is seasoned with a blend of aromatic spices such as cumin, black pepper, and ajwain (carom seeds), giving it a flavorful kick. This savory snack is perfect for munching on its own as a quick bite or serving as a crunchy accompaniment to tea or beverages. Loved for its addictive taste and satisfying crunch, Aloo Bhujia is a beloved snack enjoyed by people of all ages across India.
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