Raita Boondi

Boondi is a popular Indian snack made from gram flour (besan) batter, which is fried into small, crispy, and round droplets. These droplets are known for their distinctive texture, with a crunchy exterior and a soft interior. Boondi can be enjoyed in various ways – it can be seasoned with spices like salt and pepper for a savory flavor or coated in sugar syrup for a sweet treat. It is often used as an ingredient in dishes like raita, chaat, and sweets. Boondi is a versatile snack that is loved for its crispy texture and ability to absorb flavors, making it a favorite among snack lovers in India.